Dahi Ke Sholay: This Hung Curd Delight Is Sure To Get Your Drooling

Tired of pairing your tea with samosas and bread pakoras? Why not try these fried bread hung curd delights instead? Dahi ke sholay, as it is commonly known, is gaining popularity across Delhi NCR. Located in the INA market, dahi ke sholay is a welcome variation among those regular tea-time snacks. This deep-fried delight is very much similar to bread rollsthat are commonly savoured by people across the nation. However, what makes this stand out from the other is its filling, which is prepared using hung curd and a melange of spices. It has a super-crisp bread exterior, which is…

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