20 Ramadan recipes that will rev up the iftaar

1. Gorge on these delicious recipes! After the day long penance, food seems such a beautiful respite! And iftaar is all about gorging on delicious food, made with love and care. It is very important to have a satiating meal before you being the fast, so that the body is ready for the penance. The meal should also be interesting iftaar is not just about eating food, but also sharing meal with family and friends. Here is a list of 20 traditional recipes that can be part of the daily…

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Perfect fruit salad recipes to start summers on healthy note

A perfect fruit salad can make your day and what if it also has all the healthy ingredients? This summer make the best use of your indoor stay by making some nutritious options of fruit appetisers at home. Sujeet Singh, executive chef at Radisson Noida located in Sector 55, gives some healthy options one can try at home. Grilled Watermelon and Feta Salad Ingredients * 1 pound watermelon * 2 tbsp extra virgin olive oil * 3 tbsp balsamic vinegar * 2 cups arugula * 1 tsp kosher salt *…

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Iftaar party at home? Try korma, keema recipes to impress

During this Ramadan, impress your family and friends with self-made gosht badam korma or keema with recipes lent by experts. Ramadan is the ninth month of the Islamic calendar and is observed by Muslims worldwide as a month of fasting to commemorate the first revelation of the Quran to Prophet Muhammad according to Islamic belief. Chefs Kunal Kapur and Vicky Ratnani have shared a few recipes to help you out for the get together: * Gosht badam korma Ingredients Oil – 1/2 cup Black cardamom – 1 no Elaichi –…

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How Many Calories Are There In An Orange? Use These Tarty Fruits In Healthy Recipes

Most health experts suggest adding citrus fruits to your daily diet, considering they come packed with essential minerals and vitamins beneficial for health. One of the best citrus-loaded fruits is orange; the tangy, refreshing fruit that delivers a significant boost of vitamin C along with other vitamins like vitamins A and B and minerals like potassium. Since it has less calories to add up in your body, it has gained quiet a popularity among fitness lovers. So, how many calories are there in an orange? What are its health benefits…

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10 Best Vegetarian Chinese Recipes You’d Love To Prepare At Home

If you are a Chinese food lover, you’d know how amazing delicacies are; and no we aren’t talking about the authentic Chinese food. Here, we are referring to the Indianised version of the Chinese cuisine. The addition of extravagant flavours in schezwan rice, noodles, vegetable and paneer make the Indo-Chinese delicacies special. Interestingly, no Chinese person would be able to identify these dishes as their own, most of which appear to be made from a mix of soya sauce, chili sauce, tomato ketchup and schezwan sauce. These dishes developed right here in our…

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10 best potato recipes that will make you realize why aloo is the best!

  Potatoes are a staple ingredient consumed in a variety of dishes around the world. They are the fourth most consumed crop in the world, after rice, wheat and corn. Potatoes are known by many names some of them are as “Aloo” in Hindi, “Urulai Kizhangu” in Tamil, “Alu Gadde” in Kannada, “Batata” in Marathi, “Gol Alu” in Bengali and so on. This starchy vegetable are loaded with manganese, pantothenic acid, phosphorus, niacin vitamins C and B6. Compared to other vegetables like cauliflower, onions, tomtoes, they can last for months…

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7 simple and easy tips to keep the chicken moist in your recipes

1. The art of cooking Cooking is an art and to be a skilled artisan you need to know the tricks and tips right to fill the canvas called plate with colours in form of flavourful and tender dishes. Today, we are going to share some simple and easy tips to play with chicken correctly so that when you cook the pieces or the breast, they turn out to be moist and flavoursome. Check this out. 2. By marination Marinating chicken before cooking in any form is necessary. It not…

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Holi 2018 Special: 6 Delectable Thandai Recipes

The winter clouds are giving way for the bounty of spring,and Indians across the country are all geared to celebrate Holi in less than a week. Cheeks smeared in hues of pink, green, yellow and red, getting drenched in coloured water or devouring the festive special delicacies; there is a reason why Holi is one of the most loved and widely celebrated festivals of India. Different regions of the country have their own local take on the festival. In Mathura, the festivities may last more than week. It is known…

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10 best broccoli recipes that will change the way you think about broccoli

broccoli Broccoli is an important part of a healthy diet for many people around the world. It is a branched, green vegetable with either purple or green flower buds. It belongs to a family of vegetables called cruciferous vegetables and is a close relative of brussel sprouts, cauliflower, and cabbage and it can works well in salads, stir fries, curries and soups. The largest cultivator of broccoli in the world is now China, followed by India. It is very common all over the world, particularly in Europe, America, and Australia….

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10 best potato recipes that will make you realize why aloo is the best!

Potatoes are a staple ingredient consumed in a variety of dishes around the world. In fact, potatoes are the fourth most consumed crop in the world, after rice, wheat and corn. Potatoes are known as “Alu Gadde” in Kannada, “Aloo” in Hindi, “Batata” in Marathi, “Urulai Kizhangu” in Tamil, “Gol Alu” in Bengali and so on. They can be prepared in dozens of ways. This starchy vegetable is a good source of vitamins C and B6, manganese, phosphorus, niacin and pantothenic acid. Compared to most other vegetables, potatoes store fantastically….

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