10 dishes that you cannot ignore when in Kashmir

1. The real taste of Kashmir The beautiful state of Jammu & Kashmir is not just a treat to the eyes but has a rich culinary heritage as well. If you have experienced a Wazan, the Kashmiri multi-course meal, you would know what we are talking about. Kashmiri food is full of flavours, desi ghee and uses ingredients like dry ginger powder, fennel powder, kashmiri red chilli and garam masala in abundance. According to Paritosh Kapoor, a Kashmiri home chef, “Kashmiri cuisine is predominantly non-vegetarian because of the climatic conditions,…

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8 popular Lucknowi dishes that should be on every foodie’s bucket list

1. Must try Lucknowi dishes for ever food lover Lucknow or the city of Nawabs is a paradise for foodies. The Nawabs of Awadh contributed immensely in the growth of the city’s culinary culture. The very reason why the Lucknowi or the Awadhi cuisine is so popular is the fact that the traditional dishes of the city have a royal flavour, which has been passed on since ages! There is something in the air of this magnificent city, which is reminiscent of its glittering past glory which hangs around even…

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12 delectable Rajasthani dishes that will make you drool

1. 12 best Rajasthani dishes! With its breathtaking palaces and spectacular landscape, Rajasthan is truly a land that represents the rich cultural heritage of India. The flavourful diverse cuisine adds to the uniqueness of the state which is inimitable in various aspects. Today, we are going to talk about 12 most popular dishes of the ‘Land of Maharajas’ and what is so special about them. 2. Shahi Gatte Shahi Gatte: Shahi Gatte, popularly known as Govind Gatte in the state of Rajasthan, this is the royal version of the authentic…

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5 Tasty Dishes You Can Prepare Using Leftover Bread Crusts

Most of us love to binge on juicy stuffed sandwiches that are not only scrumptious, but quite filling as well. Amidst all this, we often end up ignoring the humble bread crusts. They are only left to be discarded in the bin. However, you can now use those bread crusts in a more efficient manner. They can be used in making various delicious dishes that you wouldn’t have imagined, otherwise. Moreover, if you have picky eaters at home, then these dishes are sure to come handy to you. Here’s a list of…

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5 Tasty Dishes You Can Prepare Using Leftover Food

of having same dish again and again. Leftovers like idlis, chapatis, bread etc. can be used to prepare breakfast, that too with less planning and effort. Read on to know more about them. 1. Masala Idli Made From: Leftover Idlis/Leftover Dosa Batter If you have leftover idlis from yesterday’s dinner, then transform them into spiced bite-sized delights. All you have to do is to cut them into four halves and pan-fry with a melange of spices. This easy-to-make snack cum breakfast is tossed with chillis, onions and tomatoes, and is sure to tantalise your taste buds in just no time….

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8 Vietnamese Dishes You Must Try

Vietnamese cuisine; it’s one of the top reasons why Vietnam figures on many travellers’ wish lists. It’s certainly why I made the trek to Vietnam. A trip that took me to the Northern and Southern ends of the country, through the streets of the two busiest cities – Hanoi and Ho Chi Minh City. Whether it was tiny street food stalls where diners perch themselves on tiny plastic stools, or fine dining restaurants, the food was always scrumptious. Vietnam’s culinary delights are rich in flavours and yet largely uncomplicated. While most of the recipes…

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Know the origin of these 12 popular dishes worldwide

1. Popular foods and their origins! There are several dishes that you have been enjoying, but you might not be aware of their true origins. For example, if you think Samosa originated in India, you will surely be surprised to learn that it is not true! This droolworthy snack was originally introduced by Middle Eastern chefs during the reign of Khilji dynasty. Likewise, there are many popular foods, whose origin you might be unaware of! Have a look! 2. Peanut Butter Contrary to the belief that it is American, peanut butter is…

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10 mind-blowing desi-foreign fusion dishes that will leave you wanting for more

Delicious food mashups you have to try! What comes in your mind when you think of fusion food? Dishes taht balance the elgance of two distinct cuisines. We Indians like to add a desi touch in everything, be it clothes, accesories or food. If you have a love for both Indian and international flavors and enjoy playing with your culinary skills, you can’t go wrong with Fusion cuisine. Fusion allows you to marry familiar ingredients with foreign ones to create new and interesting dishes. These recipes are perfect combination of…

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8 Vietnamese Dishes You Must Try

Vietnamese cuisine; it’s one of the top reasons why Vietnam figures on many travellers’ wish lists. It’s certainly why I made the trek to Vietnam. A trip that took me to the Northern and Southern ends of the country, through the streets of the two busiest cities – Hanoi and Ho Chi Minh City. Whether it was tiny street food stalls where diners perch themselves on tiny plastic stools, or fine dining restaurants, the food was always scrumptious. Vietnam’s culinary delights are rich in flavours and yet largely uncomplicated. While most of the recipes…

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4 Popular Punjabi Breakfast Dishes You Must Try Once In Life

Punjabis and their love for food is not an unknown fact. Popular for their vivacious and vibrant culture, a major part of their joie de vivre is associated with their deep rooted affection for all things good, greasy and indulgent. From the lip-smacking sarson ka saagto buttery dal makhani and who can forget the global phenomenon butter chicken,Punjab’s contribution to Indian cuisine is immense. But it isn’t just heavy lunch and decadent dinner that Punjabi cuisine in famous for. The extensive range of Punjabi breakfast has gained its own share of stardom in the foodie…

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