Shrikhand: The Creamy And Flavourful Gujarati Dessert Is A Must-Have This Summer!

Let us take a moment and appreciate the value of curd in our lives, especially if you live in a typical Indian household. Curd’s role in the several sweet and savoury preparations merits a chronicle of its own. You can have it alone, or include it in your gravy, the creamy and delicious curd is always a treat. One such curd delight, we cannot have enough of it – shrikhand.  If the east cannot function without its mishti doi, the west has its own indulgence in creamy, nutty and flavourful – shrikhand. Renowned food historian,…

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Shrikhand: The Creamy And Flavourful Gujarati Dessert Is A Must-Have This Summer!

Let us take a moment and appreciate the value of curd in our lives, especially if you live in a typical Indian household. Curd’s role in the several sweet and savoury preparations merits a chronicle of its own. You can have it alone, or include it in your gravy, the creamy and delicious curd is always a treat. One such curd delight, we cannot have enough of it – shrikhand.  If the east cannot function without its mishti doi, the west has its own indulgence in creamy, nutty and flavourful – shrikhand. Renowned food historian,…

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Guess what your favourite dessert says about your personality

1. Which dessert matches your personality? Well, you are indeed what you eat. Till date, you might have read this old saying as a quote in novels and books, but today we are going to tell you that how the saying actually fits not just with your physical traits, but with your psychological and mental traits too. All the dessert lover out there, here we have got some popular desserts and what they say about your personality. From classic cheesecake to mighty macron, every popular dessert has some sort of…

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Mochi Ice Cream: The New Trendy Dessert in Town

If you’re bored of having those regular scoops of chocolate ice creams and want to surprise your tastebuds with something new and exciting, then go for these Mochi ice creams. Mochi ice-cream is the latest in-thing in the food industry and has already created a storm in restaurant kitchens across the globe. This Japanese speciality is rich and creamy. Its velvety texture melts in the mouth with the first bite itself. What makes it different from the usual ones is that it is wrapped inside a soft fluffy dough and…

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Paneer Ki Kheer- How to Make This Delicious Dessert at Home

There are a variety of desserts that are a part of Indian cuisine but kheer, whether it is made with chawal (rice), sabudana (sago), sewaiyanor sooji, surely has to be amongst the most popular desserts that come out of any Indian Kitchen. No occasion is complete without a serving of kheer; from Navratri to Eid, Dussehra and Diwali, this dish is truly loved my millions. Paneer ki kheer, is more variant of this dish and is very easy to make. It contains no rice or sooji and instead made with crumbled paneer. The distinctive and pleasing taste of just 3 ingredients paneer(Indian Cottage Cheese), milkand dry fruits),…

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How to Make a Sinful Fruit Trifle, the Showstopper Dessert

No celebration is complete without relishing a sinful dessert to add to the sweetness. Be it a bowl of ice cream, a ghee-soaked ladoo, gulab jamun or chocolate cake, desserts always occupy a special place on the dining table. It may be the last course of the meal, but one which is most cherished by all. One such dessert that has always been a showstopper in family feasts or community get-togethers is the trifle. The English trifle made its way to India during the colonial rule and has remained a favourite ever since. What makes it such a…

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Moscato Cupcakes Are Dessert Goals

If you’re new to Moscato, like I was, here’s the deal: it’s sweeter than champagne, fizzy AF, and very reasonably priced (see: cheap). And we’re not complaining. The sweetness, which may be slightly over the top when enjoyed straight up, lends itself perfectly to baking. Plus, rappers like Drake, Lil’ Kim, and Soulja Boy have all waxed poetic about the stuff, so you know it can’t be bad. First things first, make your batter: add white cake mix to a large bowl and stir in a cup and a half…

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The Pound Cake: It’s History and What Makes it a Classic Dessert

We all crave for the chocolatey truffle pastry, the beautiful red velvet cake or the absolutely flawless blueberry cheesecake every once in a while, but the basic vanilla pound cake stays an all-time favourite. It’s the most basic, tastiest as well as the easiest recipe. However, has it ever occurred to you why a pound cake is called a ‘pound cake’? Every name has a history, every name tells a story. A chocolate chip cake is named that way as two of the major ingredients in the cake are cocoa…

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Chocolate Ball Fire, the Dangerously Addictive Dessert You Need to Try

You know what’s topping the dessert game these days? It’s undoubtedly the chocolate ball. Why, one may ask. It’s not the ordinary chocolate ball that’s been an all-time favorite since childhood.  There is always room for transformations and reinventions, and in the recent years we have seen various food dishes getting quirky twists. The chocolate ball is back, this time much bigger and better, and to top it all, it lits up too! While the practice of flambé´- flaming cocktails and so on – is an age-old practice, the newest trend that is taking the internet…

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