4 foods you only get to enjoy in the Ashanti Region

Ashanti Region; land of the Golden stool is the cultural heartbeat of Ghana. The region can boast of many natural resources, beautiful natural sceneries and many tourist attractions. The people of  Ashanti region are deep rooted in culture and tradition. They warmly received people from other regions and as tradition demands, serve them with sumptuous meals. Their peculiar local  cuisines distinguishes them from others region. Why not travel this weekend to Ashanti Region to explore, learn their rich culture and try new cuisines. 1. Fufu and Goat light soup Fufu…

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