10 reasons why spring onions should be included in all your recipes

1. Health benefits of spring onions! Spring onions are commonly known as scallion or green onion. They are loaded with essential nutrients like Vitamins A, C, B2 or thymine, copper, phosphorus, magnesium and potassium. They provide a unique taste and flavour to the dishes they are added in. Spring onions are an essential part of Chinese cooking and they come in various colours like white, red and yellow. The best part about this vegetable is that it is low in calories and can be cooked or eaten raw. Here is…

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10 koftas that are so delicious would want to try them now!

1. Delicious kofta recipes! Koftas trace their origin to the cooking experiments of the middle ages when these balls of delight were invented to pamper the taste buds of the regal gentry. Since then, the journey of koftas has seen creative meanders resulting in delectable outputs. Here is a list of koftas that make our cuisine among the best in the world. 2. ​Paneer Kofta Paneer Kofta Recipe: Kofta balls made from grated paneer, red chilli powder and coriander leaves, cooked in curd and tomato gravy. 3. ​Nargisi Kofta Nargisi…

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10 mind-blowing facts about Nutella that will make you fall for it again!

1. Delicious facts about Nutella! We fell in love with Nutella before we understood what love is. If there’s one thing you can add to any kind of food and make it a treat, it’s Nutella! You can even use the glass jar once you’ve licked all the Nutella out of it. With so many uses and advantages, we’ve become borderline addicted to it and since you’re reading this story, we know for a fact that you’re a Nutella fan as well. After all, who isn’t? Here are 10 facts…

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10 breakfast items from around India that are a must-have

1. Must have Indian breakfast items Simply put, the thing about waking up early is that it’s not something anybody likes to do. That is unless we’re being offered food that we really like, rather love. A wise man once said, “eat breakfast like a king, lunch like a prince and dinner like a pauper.” Here are 10 dishes from all around India that will not only make your mouth water, they’ll also make you want to get out of bed because these dishes deserve your attention and bite! 2….

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10 scrumptious ways eggs are cooked in India

1. Delectable egg recipes Easy to make, cheap and delicious, eggs are truly one of the most versatile foods around. Considering how Indians have added a desi twist to the common breakfast item (read: anda bhurji, masala omelette and egg curry), here’s a list of 10 egg-citing ways that prove – when in doubt, break an egg! 2. Egg dosa We know you love Dosa. Who doesn’t, after all? Top it off, literally, with egg to get your own egg dosa. Commonly eaten in Tamil Nadu, this is not only…

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10 weird food combinations that actually taste great!

1. Are you ready to explore? When it comes to food, every ingredient has its own identity in terms of texture and taste. While certain food items work well together, there a few that are some less obvious and strange sounding combinations that we never think of even trying. But, food is all about experimentation and exploration. Today, we are going to tell you about such 10 weird food combinations that are actually mouth-watering. Are you ready to explore? 2. Mango and Chilli Powder If you are done with shakes…

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10 excellent food choices that can improve your vision

1. Good food for beautiful eyes ! There is a beautiful quote by Margaret Wolfe Hungerford that ‘’beauty lies in the eyes of the beholder’’, and to admire it you need to keep your eyes healthy so that they see the best of this world. One of the most important sense of human anatomy is our ‘’Eyes’’, which turn weak due to age and deficiencies. Deteriorating vision is often a repercussion of stress, disbalanced lifestyle, wrong eating habits and diabetes to name a few. However, some right choices in food…

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10 Best Vegetarian Chinese Recipes You’d Love To Prepare At Home

If you are a Chinese food lover, you’d know how amazing delicacies are; and no we aren’t talking about the authentic Chinese food. Here, we are referring to the Indianised version of the Chinese cuisine. The addition of extravagant flavours in schezwan rice, noodles, vegetable and paneer make the Indo-Chinese delicacies special. Interestingly, no Chinese person would be able to identify these dishes as their own, most of which appear to be made from a mix of soya sauce, chili sauce, tomato ketchup and schezwan sauce. These dishes developed right here in our…

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10 Low Calorie Foods That Can Speed Up Weight Loss

                  Obesity has long been considered one of the world’s biggest plagues, leading to a climbing threat of health problems such as diabetes, pressure problems and high cholesterol. We know that North America is home to the largest population of obese people on the planet, but India is not far behind. The obesity epidemic, as it has been called, is clinging to out coattails and clawing its way further and further up. Prime Minister Narendra Modi was even said to be considering…

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10 dishes that you cannot ignore when in Kashmir

1. The real taste of Kashmir The beautiful state of Jammu & Kashmir is not just a treat to the eyes but has a rich culinary heritage as well. If you have experienced a Wazan, the Kashmiri multi-course meal, you would know what we are talking about. Kashmiri food is full of flavours, desi ghee and uses ingredients like dry ginger powder, fennel powder, kashmiri red chilli and garam masala in abundance. According to Paritosh Kapoor, a Kashmiri home chef, “Kashmiri cuisine is predominantly non-vegetarian because of the climatic conditions,…

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