Tea time snack: Try making these yummy, healthy Sooji Dhoklas

I came home (India) after almost 5 months, craving for mom’s cooking and all things nice. The first morning, mom made sprouts salad for breakfast and I almost cringed saying I eat this all the time. I told her – This one week that I am at home is my food binge week and I want no healthy stuff. Well we can’t really take ‘healthy’ out of mother’s cooking. My mom doesn’t like to make the traditional besan dhokla but dad loves it so she came up with sooji dhoklas….

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Weekend Delight: Crispy yummy farm fresh pizza

Start your weekend meal with farm fresh pizza. Crispy, yummy, coated with homemade sauce, fresh mozzarella and farm fresh organic veggies, it is a satisfying start to a pleasant weekend. Serves: 2-4; Preparation time: 15 minutes; Cooking time: 15 minutes Ingredients: Pizza base 2 (medium) Mozzarella cheese 200 grams Yellow capsicum ½ Green capsicum ½ Red bell pepper ½ Mushrooms 8-10 Baby corns 6 Onion 2 (medium) Paneer 100 grams Olives 10 Jalapenos 6-8 Salt to taste Oregano 2 tsp Chilli flakes to taste For tomato sauce: Tomato puree ¾ cup (readymade)…

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5 Yummy British Dishes You Must Try Post-Brexit

For me, Britain is a place of comfort foods. The dishes are mostly non-fuss and the emphasis is always on enhancing the natural flavours – perhaps this is why a lot of their food is so flavourful. Try five of my favourite British dishes on chilly autumn evenings or cold wintry days. 1. Kedgeree of Smoked Haddock   Preparation time: 5 minutes Cooking time: 30 minutes Serves: 4   Ingredients:   1 finely chopped onion 3 cardamom pods, split open 1/4 tsp turmeric 1 small cinnamon stick 1 bay leaf…

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